For supper tonight I made a Seventh Day Adventist staple: Special K Loaf. When I mention this I usually get the wrinkled facial expression that's followed with, what?! That's right. The spot on the plate that's usually reserved for steak is replaced with this odd (but super tasty) cottage cheese loaf. I was raised on this stuff. It's one of my favorite comfort foods.
Here's my Mother-In-Law's recipe.
Special K Loaf
1 Large Onion Chopped (I love onions so I usually add 1 and a half or 2 small onions)
1/4 Cup Oil
5 Beaten Eggs
4 Cups of Cottage Cheese
1 Cup Chopped Walnuts
4 Cups of Special K Cereal
1 1/2 Tablespoon of Beef Seasoning
Mix well in a large bowl. Place mixture in a greased 2 quart casserole, 9x13 Pyrex, or loaf pan and Bake at 350 degrees for 1 hour.
You'll love it!
Science shows that special k loaf opens the mind to another level of awareness in a higher tier of thinking. Personally, I believe your art break-thru will come while you are eating this dish.
ReplyDeletewell then, i should eat more. i believe it.
ReplyDeleteI spent a couple years near Walla Walla Washington.. there is a large Adventist community in the area. I was befriended and fed by many... K loaf was my Favorite... only the version I was fed had mushrooms as well. I was just now searching for the recipe and Walla here it is. Thanks for posting this. I now live in British Columbia Canada...but my middle name's not Colorado...hummmmm
ReplyDeletedo you bake this covered or uncovered?
ReplyDelete